英语小报内容2009年暑假要做一张英语小报,是新闻小报,希望内容能够少少简洁一点,（因为小报是A3版面）,

英语小报内容2009年暑假要做一张英语小报,是新闻小报,希望内容能够少少简洁一点,（因为小报是A3版面）,
英语小报内容
2009年暑假要做一张英语小报,是新闻小报,希望内容能够少少简洁一点,（因为小报是A3版面）,

英语小报内容2009年暑假要做一张英语小报,是新闻小报,希望内容能够少少简洁一点,（因为小报是A3版面）,
A:What's your favourite fruit?
B:Apple.How about you?
A:Same as you!I love apple,too!Every day I eat 3 apples!
B:wow~That's amazing!So you must love apple pie,too!
A:Yes,I love every thing relates to apple!
Fast Food
Fast food is becoming more and more popular in China,especially among children and teenagers.Today,nothing is more representative of the fast pace of modern society than fast food.There are several reasons for its popularity.First,it is quick and convenient.Go into a fast food restaurant,and your food will be ready in a minute.You can satisfy your hunger instantly.Precious time won't be wasted in waiting-in-line to order or waiting at your table for your food to arrive.Second,its popularity is also attributed to the clean food,the excellent service and the comfortable environment of the fast food restaurant.
However,I think that fast food isn't healthy enough because it does not compose a balanced diet and is low in nutrition.Doctors suggest that people should avoid eating too much fast food.Although home cooking is time-consuming and following washing-up tiresome,it offers healthy and delicious meals your body likes and needs.Fast food I s only a good choice when you are in a hurry and we should turn to it only once in awhile.
中国特色菜：Aubergine(茄子)、DwarfBean(刀豆)、Chillies(辣椒)、Eddoes(小芋头)、Spinach(菠菜)、Beansprots(绿豆芽)、Springonions(葱)、Leeks(大葱)、Garlic(大蒜)、Ginger(生姜)、Coriander(香菜)、Greenbean(绿豆)、RedBean(红豆)、Driedblackmushroom(冬菇)、Tigerlilybuds(金针菜)、Mu-er(木耳)、Cashewnuts(腰果)、Silknoodles(粉丝)、SeavegetableorSeaweed(海带)、Tofu(豆腐)、Driedfish(鱼干).
调料：Soysauce(酱油)、Vinger(醋)、Cornstarch(淀粉)、Sesameoil(麻油)、Oystersauce(蚝油)、Pepper(胡椒)、Redchillipowder(辣椒粉)、Sesamepaste(芝麻酱)、Monosidumglutanate(味精)、Chineseredpepper(花椒)、Saltblackbean(豆鼓)、Staranise(八角)、Brownsugar(砂糖,专用于泡奶茶或咖啡)、darkBrownSugar(红糖)、Custersugar(白砂糖)、RockSugar(冰糖).面食：Longrice(长米,较硬,煮前需先浸泡1个小时)、Puddingriceorshortrice(短米,较软)、Brownrice(糙米)、THAIFragrantrice(泰国香米)、Glutinousrice(糯米)、flou(面粉)、Wholemealflour(小麦面粉)、Noodles(面条)、Instantnoodles(方便面)、Wantunskin(馄饨皮).
FreshGradeBreast(鸡胸肉)、ChickenWings(鸡翅膀)、MincedSteak(碎肉)、SmokedBacon(熏肉)、PorkFillet(里脊肉)、SpareRibofPork(小排骨)、BlackPudding(黑香肠)、Hock(肘子)、StewingBeef(小块瘦肉)、RumpSteak(大块牛排)、TenderisedSteak(半成品牛排)、Cowhells(牛筋).
在美国、加拿大以及北欧国家,海产品也是当地人饭桌上的主菜,下面是较符合东方人口味的海产品：Prawn(虾)、PeeledPrawns(虾仁)、KingPrawns(大虾)、Shrimps(虾米)、Labster(龙虾)、Crab(螃蟹)、Crabstick(蟹肉条)、Squid(目鱼)、Dressedsquid(目鱼片)、Salmon(鲑鱼)、Cod(鳕鱼)、Plaice(比目鱼)、Carp(鲤鱼)、Oyster(牡蛎).
维生素对健康非常重要,因此蔬菜在留学生的一日三餐中必不可少：Potato(马铃薯)、Carrot(胡萝卜)、Mooli(白萝卜)、Onion(洋葱)、Celery(西芹)、WhiteCabbage(包心菜)、Cucumber(大黄瓜)、Tomato(蕃茄)、Sweetcorn(玉米)、GreenPepper(青椒)、Redpepper(红辣椒).