英语翻译日本的食物可能是世界上最为 兼容并蓄的,花样品种繁多,制作精细,讲究营养,体现烹饪美学.在日本你可以去酒屋和大众酒馆.在它们的门上常挂着一串红灯笼,这些红灯笼意味着这里

英语翻译日本的食物可能是世界上最为 兼容并蓄的,花样品种繁多,制作精细,讲究营养,体现烹饪美学.在日本你可以去酒屋和大众酒馆.在它们的门上常挂着一串红灯笼,这些红灯笼意味着这里
英语翻译
日本的食物可能是世界上最为 兼容并蓄的,花样品种繁多,制作精细,讲究营养,体现烹饪美学.
在日本你可以去酒屋和大众酒馆.在它们的门上常挂着一串红灯笼,这些红灯笼意味着这里是日本传统饮食场所.在这里你可以品尝到各式各样的日式炸鱼、贝类、焙烤制品、豆制品、烧烤、煎饭团和生鱼片.
寿司和生鱼片都是色味俱佳的食物,两者的主料都是海鲜.日本人十分喜爱这两种食物 .上好的寿司对原料的要求极高,所用材料必须是十分新鲜的,米要用醋浸过蒸好,顶部的生鱼一定要尽可能新鲜（缓冻的鱼是不符合要求的）.
日本面条主要有3种：荞麦面、乌冬面和素面.荞麦面用荞麦粉制成,细细的,呈浅棕色,口感很好.乌冬面用面粉制成,通常呈米色,面条很粗.素面也是面粉制成,但细如发丝.乌冬面通常煮成热汤面,而荞麦面和素面冷热皆可,主要视季节而定.
如果你喜欢食火锅,秋天和冬天的日本正好满足你的要求.日本各处无一例外都有它独特的火锅料理.由于便捷,东京式的田原火锅广受人们的喜爱,它菜肉杂烩,内有土豆、豆腐、煮鸡蛋、胡萝卜、和海藻以及其它种类的配菜.
清酒可以热喝或冷喝,无论哪一种清酒,都是日本菜肴的最佳搭配.酒味可口甜美,容易喝过量而醉.

英语翻译日本的食物可能是世界上最为 兼容并蓄的,花样品种繁多,制作精细,讲究营养,体现烹饪美学.在日本你可以去酒屋和大众酒馆.在它们的门上常挂着一串红灯笼,这些红灯笼意味着这里
Japanese food can be the most eclectic, pattern wide variety, making fine, pay attention to nutrition, reflect cooking aesthetics.
In Japan, you can go to wine and public house pub. In their door often hung a string lanterns, these red lantern means that this is a traditional Japanese eating place. Here you can enjoy all kinds of Japanese Fried fish, shellfish, baking products, bean products, barbecue, Fried rice balls and sashimi.
Sushi and sashimi is the food of the consortiums, both the main ingredient is seafood. The Japanese very fond of the two kinds of food. Good sushi for raw materials of high requirements, material must be used is very fresh, rice to use vinegar soaked evaporate good, the top of the raw fish must as far as possible fresh (slow frozen fish is not to meet the requirements of).
Japanese noodles basically has 3 kinds: of buckwheat flour, black winter noodles and element face. Buckwheat surface with the buckwheat powder is made, thin, the pale brown, taste very good. Black winter noodles with flour is made, it is often cream-colored, noodles is very thick. Element face is also made of flour, but fine as the hair. Black winter noodles usually cooked to a ReShangMian, and of buckwheat flour and element face can both hot and cold, mainly depending on the season and decide.
If you like to eat hot pot, fall, and winter of Japanese just meet your requirements. Japan places without exception has its unique hot pot cooking. Due to the convenient, Tokyo TianYuan hot pot is very popular in the type of people love, it food chowder, with potatoes, bean curd, boiled eggs, carrot, and seaweed and other kinds of dishes.
Wine can drink hot or cold drink, no matter which kind of wine, all is the best match Japanese meal. Sweet taste delicious, easy to drink too much and drunk.