求关于怎样制作奶酪面包的英语作文,用上first,secondly,then,next,finally.字数在八十词以上.答好了五十悬赏.

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求关于怎样制作奶酪面包的英语作文,用上first,secondly,then,next,finally.字数在八十词以上.答好了五十悬赏.
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求关于怎样制作奶酪面包的英语作文,用上first,secondly,then,next,finally.字数在八十词以上.答好了五十悬赏.
求关于怎样制作奶酪面包的英语作文,
用上first,secondly,then,next,finally.
字数在八十词以上.
答好了五十悬赏.

求关于怎样制作奶酪面包的英语作文,用上first,secondly,then,next,finally.字数在八十词以上.答好了五十悬赏.
Raw material:2 pounds of chocolate.Chocolate Maracaibo 2 pounds Cara Kass chocolate 2 pounds of sugar,4 to 6 pounds of fresh yeast thirty grams of flour and 1/4 kilograms of egg eight tablespoon orange flower water salt and 1/2 cups of milk with water and 1/2 cups of sugar three hundred grams of butter three hundred grams candied two five,G porcelain doll a production method:the first step is baking chocolate beans.The best use of metal plate,because the hole ceramic disc will absorb the chocolate beans baked out of the oil.Attention to such details are important,because chocolate is good or bad depends on three things,namely:the use of chocolate beans must be perfect,must be mixed use several different chocolate beans,moreover,have a good grasp of baking furnace.Suggest that you put the cocoa beans fried to just take the oil so far,if put the beans away from the fire before,made out of chocolate color and appearance are not good-looking,but not easy to be digested.If the time of the fire is too long,the majority of the beans will be scorched,made out of chocolate bitter and spicy.Hand fork or yeast mix 1/4 kilograms of flour,and slowly add 1/2 cups of milk.Raw material mix,slightly rubbing a few,shape into a ball,standing for a while,until the dough to double.Gather in a circle on the table with one kilogram of flour.Put all of the ingredients in the central,and kneading.Start in the middle of kneading,and constantly add around the flour,until after the.When placed in the yeast dough to two times bigger,it with the dough together,full kneading flour,until no longer stick in hand,turning the tables on the flour into the dough from scratch.Put the dough in the deep containers coated with grease,cover the napkin,etc.the dough again to two times.Remember,to about two hours of dough to rise one times,and into the oven to three times.When the dough has second big one times,take it out of the container on the table,and shape it into a strip,if you are willing to,can put a little fruit in the middle.If you do not put the candied fruit,can be in any position on the porcelain doll.Roll up a strip of dough,so that both sides of the.Divide the dough seam down the oil,in the coating and baking flour on.Divide the dough into ring,leaving enough room in the ring and the baking plate edge,because the dough have doubled.At the same time ignition oven,make the kitchen to maintain appropriate temperature,until the dough.When the bread was third time doubled,decorate with candied fruit,with a good egg and sprinkle with sugar glazing.In the oven and bake for twenty minutes,then let it cool.